Houjicha is a traditional Japanese green tea gently roasted at high temperatures, giving the leaves their distinctive reddish-brown colour and warm, nutty character.
The roasting process lowers the caffeine content and creates a smooth, mellow cup with toasty, caramel notes and almost no bitterness.
Naturally low in caffeine and beautifully balanced, Houjicha is perfect for relaxed afternoon or evening drinking — comforting served hot, and equally refreshing chilled.
